The most widely used Stevia products are produced according to the national standard of China. The products are white to yellowish crystalline powder or granules. The sweetness is cool and durable. The product has the characteristics of high sweetness, low calorie and high cost performance. Its sweetness is about 300 times of sucrose, and its calorie is only 1/300 of sucrose.
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Record number: Hei ICP No. 18006119
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